CRAB CURRY - Mrs Vahchef

Mrs.Vahchef is very fond of cooking and her Recipes are very unique and fit for busy women specially working women A curry in India means a dish which has gravy. Make a delicious Indian crab curry using spices and coconut milk. INGREDIENTS: Dry red chillies 3 nos Garlic 4 nos Ginger 1 piece Cumin seeds ½ tsp Coriander seeds ½ tsp Green chillies 2 nos Tamarind 3-5 gms Coconut(pieces) 1 cup Salt To taste Oil 4 tbs Onions ½ cup Tomatoes 2 nos Green chillies Turmeric powder ¼ tsp Crabs 250 gms Coconut milk 1 cup Coriander leaves 1 tbs METHOD: 1. Take a mixie jar and add dry red chillies, garlic, ginger, cumin seeds, coriander seeds, green chillies, tamarind, coconut, little salt and blend into smooth paste by adding water. 2. Heat oil in a pan and add onions, little salt and saute it, later add tomatoes, green chillies, turmeric powder and saute it. 3. Add crabs and mix it, place lid and cook for 5 mins. 4. Remove lid, add smooth paste, little water and cook for 10 min with lid on it. 5. To it add coconut milk, little water, coriander leaves and mix nicely. 6. Check for seasoning and switch off flame. 7. Now crab curry is ready to serve.

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