Medu Vada Recipe - Fluffy & Crispy Sambar Ulundu Vadai Tricks- CookingShooking

In this video, we will make Medu Vada, which is also known as Sambar Vadai, Uddin Vada and Ulundu vadai. This is a very simple recipe, but a tricky one. We'll make a crispy and fluffy vada with tips & tricks to perfect the texture. More delicious recipes from CookingShooking - https://goo.gl/aMMZzZ Ingredients: Urad Dal - 2 Cup Salt - 2 tsp Water to grind - 3-4 tbsp Hing - ¼ tsp Cumin Seeds - 1 tsp Pepper - 1 tsp Curry Leaves - few leaves Coconut - 2-3 tbsp Oil - to deep fry Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com

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